News
Underneath you will find our news, and here you will find our newsletters.
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Posted on 16.02.21
Medium-chain fatty acids are naturally occurring fatty acids, consisting of 6-12 carbon atoms. Medium-chain fatty acids make up around 10% of the... more
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Posted on 16.02.21
The Danish Diabetes... more
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Posted on 16.02.21
The availability of fat to the muscles increases after fat-rich meals, as well as during physical activity and in the hours after the exercise... more
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Posted on 11.02.21
A new study just published in the journal Diabetologia by researchers from Aarhus University, the University of Oxford, Imperial College and... more